—Signature Cocktails—
Forest and Stone - Martini
White Pine & Cucumber Vodka, Cocchi di Torino Extra
Dry Vermouth, Almond Stuffed Olive - 15
Ottoman Influence - Mule
Pink Peppercorn & Hibiscus Vodka, Ginger Beer, Lime – 12
Fréska Mátia (φρέσκα μάτια) – Negroni
Toasted Pine Nut Infused Barreled Gin, Cocchi Bianco, Salers Liqueur, Bay Leaf Bitters – 15
Spanish Gin & Tonic
Nordes Gin, Mediterranean Tonic, Herbs & Flowers – 15
Color of Thought - Old Fashioned
Wheat & Sorghum Whiskey, Pomegranate, Cherry Bark Vanilla Bitters - 15
Above the Terracotta - Manhattan
Fenugreek & Caraway Infused Rye Whiskey, Cocchi di Tornio, Coffee and Pecan Barrel Aged Bitters - 15
Plum + Fig + Date - Sour
Aged & Dark Rum, PFD Syrup, Lemon - 15
Horseshoe Arch - Daisy
Tequila Blanco, Lime, Strawberry, Ancho Verde,
Sumac Salt - 15
Arabic Espresso Martini
Vodka, Espresso, Cardamom, Rose – 18
Coral & Jade - Collins - 15
Rhubarb Gin, Mint Green Tea Syrup, Lime
—Seasonal Cocktails—
Critical Migration - Old Fashioned - 15
Apple Tea Infused Corn Whiskey, Chamomile Syrup,
Lemon Bitters
From the Wild - Sour - 15
White Rum, Aloe Syrup, Verjus, Saline
Give Me the Gold - Daisy - 15
Apricot Infused Tequila / Sotol Blend, Lemon,
Apricot Syrup, Apricot Liqueur, Mishmish
Crimson Lion - Milk Punch - 13
Raki, Beet Juice, Lemon, Simple Syrup
Ambrosia Royal - Kir Royal - 15
Sparkling Wine, Violette, Cherry, Honey, Tonka
—Beer—
Efes – Turkish Pilsener – 5% – 6
Giant Jones - Pale Weizenbock - 7.3% (16oz) – 18
Pistachio Ale – Indeed - Cream Ale – 5.5% – 6
Birra Dolomiti– Fabrica di Pedavina- Amber – 6.7% – 5
The Maharaja – Avery - Imperial IPA – 10% – 7
Daura – Damm – Gluten Removed Lager – 5.4% – 5
Dry Natural Cider – Isastegi – 6% – 11
AeppelTreow - Rosey Cider - 5.5% – 10
Desert Cooler - June Shine - Hard Kombucha - 6% – 8
Cruz Garcia – Spanish Sangria – 7.5% – 7
